Northern Region Destination Guide

Restaurante Carvalho

Restaurante Carvalho

Flavor and tradition at the table, a genuine confection with the best regional products.

Located in the historic center of the city, next to the Termas de Chaves, it has, since its foundation in 1992, maintained the same criteria and values ​​taught by its mentor José Manuel Lopes de Carvalho: professionalism, quality, rigor, genuineness in the manufacture and in products. Family business, managed by Mrs. Dª Ilda Lobo who is simultaneously the cook, with a professional experience of 36 years, and by the eldest daughter, Manuela Carvalho, thus guaranteeing the culinary tradition and personalized service that best characterize the establishment.