Douro Valley Destination Guide

O Manjar do Douro
With an original, appealing interior and refined decoration, where the cork walls rise from the wooden floor and the images of the cellars transport us to other times, in this space you will enjoy an intimate and welcoming atmosphere.
With a very varied menu, in which Portuguese gastronomy is combined with signature cuisine, the Manjar do Douro highlights the veal meat (arouquesa and maronesa), the rodízio, the different dishes of the ""fiel amigo"" (cod), roasted or grilled kid, lamprey, seafood rice, boiler and also vegetarian dishes. Great proposals for those who appreciate the pleasures of the table.
When visiting Manjar do Douro, consider the cellar, with more than 100 varieties of wines, especially those from the Douro, but do not forget those from the rest of the country and and still the French.





























